marinara sauce, pizza cheese and choice of add on toppings
marinara sauce, pepperoni, sausage, kalamata olives, red bell pepper, red onion, mushrooms, spinach, pizza cheese
herbed olive oil, kalamata olives, tomato, spinach, basil, pepperoncini, red bell pepper, feta, pizza cheese
gorgonzola sauce, bacon, roasted mushrooms, spinach, red onion, gorgonzola crumbles, pizza cheese
pulled chicken, bacon, red onion, spinach, tomato, red pepper, ranch dressing, feta, pizza cheese, Served with a side of ranch and buffalo hot sauce
brisket, pepperoncini, brisket sauce, red onion, spinach, gruyere, served with brisket sauce
herbed oil, onion, tomato, spinach, basil, roasted garlic, pizza cheese
kale, artichoke, bacon, roasted mushrooms, red pepper flake, roasted garlic, red onion, herbed oil, feta, pizza cheese
cheddar, provolone, roasted onion, on housemade bread
cheddar, provolone, roasted onion, pepperoncini, bacon, tomato
spinach, herbed dill feta, red onion, garlic, provolone
roasted mushroom, provolone, creamy gorgonzola spread, red onion, spinach add: chicken +2 add bacon +1.50
black bean burger, corn red bell pepper, red onion, cheddar, tomato, greens, cilantro, cilantro lime sauce
eggplant, kalamata olives, capers, tomato, boiled egg, spinach, provolone, topped with onion rings
beet hummus, provolone, roasted onions, tomato, spinach
creamy peanut butter, cranraspberry jam
turkey, bacon, tomato, red onion, provolone, feta, spinach, buttermilk ranch
turkey, bacon, spinach, red onion, cherry chutney, gouda
pulled chicken, beet hummus, roasted onion, thyme, provolone, spinach
pulled chicken, thyme lemon curd, bacon, feta, red onion, provolone, spinach
4 oz nova lox, dill & chive cream cheese, capers, red onion, everything bagel
bacon, lettuce, tomato roasted onion, mayo, provolone
pulled pork, Mongolian barbecue sauce, topped with cole slaw
pulled pork, ham, pepperoncini, bread & butter pickles, dijon mustard, provolone
sausage, ham, pepperoncini, roasted onion, spinach, tomato, provolone, Italian aioli
brisket, gruyere, roasted onions, giardiniera, horseradish aioli, spinach
brisket, bbq sauce, horseradish aioli, topped with mashed potatoes and onion rings
corned beef, sauerkraut, russian dressing, swiss on caraway rye
pastrami, swiss, brown mustard, dill pickle on caraway rye
4 indian spiced pasties stuffed with potatoes & peas served with cherry yogurt raita, raw almonds and large cole slaw
crispy fried wonton chips, Mongolian pork, cabbage, carrots, cilantro, jalapeno, onion, corn Drizzled with yum yum sauce, cilantro lime & hoisen sauce
pulled pork, cheese, green chilis, chipotle pepper and cumin. Served with cumin sauce, cilantro lime sauce and a wedge of lime
mongolian pork, kimchi, wild rice, gochujang sauce, carrot, cabbage, edamame, corn, soy ginger greens, egg
marinated and deep fried tempeh served with soy ginger & peanut dipping sauces. And a large cole slaw
2 deep fried calzones, ricotta, parmesan, mozzarella, basil, herbs, pepperoni, marinara
Vietnamese rice noodle soup, mushroom broth, veggies served with hoisin, sriracha, basil, cilantro Add Pork or Brisket 2.75
fresh greens, shredded red cabbage & carrot, radish, raw almonds, hard-boiled eggcucumber, and choice of dressing add bacon 1.50, add chicken 2.50, add nova lox 2.75 housemade dressings choices:*apple cider mustard vinaigrette*blueberry balsamic*Greek* miso *buttermilk ranch
wild rice, beet hummus, fresh greens, eggplant kalamata caponata, raw almonds, veggies and hard-boiled eggNo dressing with this salad. add a dressing choice +$ .75
kale, red cabbage, shredded carrots, radish, red onion,peanuts, soft boiled egg Served with Miso vinaigrette add chicken: + $2.50 add nova lox: + $2.75
spinach, kale, red onion, tomato, kalamata olives, basil, feta, lentils, served with Greek dressing
fresh greens and spinach, bacon crumbles, walnuts,blue cheese, carrot, red onion, boiled farm egg Served with blueberry balsamic
greens, veggies, croutons and choice of dressing
greens dressed with a soy ginger dressing
fried potatoes with housemade catsup and ranch dressing
served with a dijon balsamic aioli
served with buttermilk ranch
served with a balsamic aioli
served with yum yum sauce
served with sriracha dill aioli
2 eggs, provolone, sriracha aioli, greens, tomato on everything bagel
2 eggs, ham, cheddar, greens, tomato on everything bagel
2 eggs, housemade sausage, provolone ham, tomato, italian aioli, greens on everything bagel
2 eggs, ham, gruyere, tomato, spinach dijon aioli on buckwheat crepe
2 eggs , turkey, herbed feta, tomato, spinach on buckwheat crepe
4 oz nova lox, red onion, capers, dill chive, cream cheese on everything bagel
egg bake with vegetables and cheese, changes daily. served with a side of cheesy baked grits or 2 slices toast with jam
egg, bacon, spinach, tomato, red bell pepper, red onion, marinara, pizza cheese
fried potatoes, veggies, 2 fried eggs Pick a Protein: corned beef, brisket, sausage or tempeh
eggs, poached or scrambled
groats, barley, and ancient grain kamut. served withmaple syrup, raisins and blueberries or seasonal fruit.Kamut is a complete protein, healthy and tasty!add 1/2 pint milk: + $1.00 6.00 cup 8.50 bowl
2 thick cut slices housemade Challah bread, MI real maple syrup, cinnamon sugar. cream cheese sauce
2 thick cut slices of housemade Challah bread, MI real maple syrup, cinnamon sugar, cream cheese sauce,3 slices bacon, 2 eggs over easy, or scrambled.
with choice of cream cheese : plain, gorgonzola cream or dill chive
Includes cheese, meat and veggies. Served with toast, cheesy baked grits or wild rice
made to order fried dough fritters topped with powdered sugar Add a dipping sauce .75 lemon curd, cran raspberry, chocolate ganache or maple syrup
See website for full menu
See website for full menu
See website for full menu
See website for full menu
See website for full menu
From a reviewer’s perspective, the menu at Root Cafe - Fennville feels like a thoughtful wrap-up of comfort food, global inspiration, and café classics, all designed to satisfy a wide range of cravings. The Flatbread Pizza selection stands out with creative options like 10" Cheese, 10" Traditional, 10" Greek, 10" Roasted Mushroom Gorgonzola, and 10" Buffalo Chicken Ranch, offering both familiar flavors and bolder combinations. Moving into handheld favorites, the Grilled and Deli Sandwiches-including Cheese, Ultimate Grilled Cheese, Spanakopita Panini, Cheesy Mushroom Panini, and Black Bean Burger Melt Panini-show a clear focus on rich, melty textures and vegetarian-friendly variety. The section titled Tacos, Salads & Not the Normal truly lives up to its name, featuring diverse dishes such as Samosas, Loaded Wonton Chips, Pork Empanadas, Bibimbap, and Fried Tempeh Sticks, which add an adventurous, international edge to the menu. For those who enjoy classic bar-style bites, the Fried Appetizers-from Country Fries and Sweet Potato Fries to Battered Banana Pepper Rings, Breaded Squeaky Cheese Curds, and Beer Battered Onion Rings-deliver satisfying crunch and shareable appeal. Breakfast offerings like Sriracha, Ham & Cheddar, Sausage & Ham, Ham Crepe, and Turkey Feta Crepe round out the menu with hearty morning options that feel just as comforting as the lunch and dinner items. Finally, the experience is completed with Beverages and Ice Cream, including Coffee, Espresso & Tea, Adult Beverages, Soda and Refrigerated Beverages, Smoothies, and Blended Frozen Coffee, ensuring there’s something to sip alongside every meal. Overall, the menu comes together as a well-balanced, flavorful conclusion that highlights Root Cafe’s creativity, inclusiveness, and casual charm.